
Category Archives: Autumn
A Few Thanksgiving Week Thoughts

Last night, I sat the older children down and told them all the things we needed to get accomplished this week before Thanksgiving. You know, important things like making sure the laundry was caught up and we had our Thanksgiving clothes ready, getting the sweet potato casserole made, keeping the house clean, etc. I’m also hoping to add in some extras like making some treats for the kids, doing a few Thanksgiving-related activities, and enjoying a few fires in our dining room fireplace.

I want to take this week to focus on being truly THANKFUL. I want my children and my husband to see how thankful and blessed I am to have them in my life. I want to praise God every day this week and not get caught up and overwhelmed by all I have to do. Some things don’t matter nearly as much as we think they do.
What am I most thankful for this year? This time last year, I was in the middle of miscarrying, so this year I am so very thankful for a precious new life growing safely inside of me. That trumps all the baking and cleaning and planning that I think needs to be done.
Today, I want to offer you a few posts from Raising Arrows that will hopefully set the tone for this week. May you have a blessed and thankful week!
A Mommy’s Thanksgiving
Thanksgiving Dinner & Children (How to Avoid Eating Both)
Traditions
Slowing Down for the Holidays
Slowing Down For the Holidays
It’s no secret how much our family enjoys the holiday season starting as soon as the weather turns cooler in September or October. By Novemeber, we are in full Thanksgiving mode and thinking ahead to Christmas.

Every year we strive for one thing – a slow-paced season focused on Christ.
We want to be grateful and generous. We want to recognize our blessings and focus our hearts on what truly matters.

It grieves my heart to hear others lament the pace of the season and how they either wish it would slow down or just be over with.
Slowing down during the holidays takes conscious effort, but it can be done. Here are a few of the things our family has done to create a slow-paced holiday season:
-Avoid a lot of “have to” events. This may mean not joining a Christmas choir or saying no to a party or simply learning to weigh everything according to the stress level it causes in your household.
-Focus on family togetherness. Our family already has a family-first policy, but this becomes even more important during the holidays. Try to choose your activities based on how many of the family members can participate. Try not to scatter the family as it tends to make life more hectic.
-Use your energy to create memories. I like to use my energy to do things that create lasting memories for my family rather than on petty things that are here today and gone tomorrow. We do crafts, pack Operation Christmas Child shoeboxes, create a Blessing Tree, go on outings as a family, eat festive foods, and so much more! For many years, we have done a Jesse Tree devotional every night in December, but this year, we are changing over to Truth in the Tinsel (I’ll be talking more about this in an upcoming post). We also have a family Christmas Eve service every year that has become a memory my children dearly cherish.
-Plan the big stuff. I’ve mentioned before how lost I would be without my Holiday Planner. I use it for so much, but it is especially helpful in planning those big things that can easily become stressful like sending out Christmas cards or holiday baking. There are other ways you can make sure you plan the big stuff like using a calendar or a notebook, or taking part in Organized Christmas.
-Slow down school if you homeschool. I’ll be talking more about homeschooling during the holidays in a future post, but my biggest piece of advice here is to not feel as if you have to choose school over the season. Stay focused on Jesus’ birth and what that event means to us as Christians and also what it means for the entire world. Live gratitude. Let the rest be secondary.
-Create a relaxing atmosphere. In Day 7 of my ebook 10 Days to a Peaceful Home, I talk about making home a haven. This is something I have found to be very important in keeping a slow pace for the holidays. If life at home is chaotic, all seems chaotic. I also see where this is so important for my husband. He works long hours during this time of year and they are stressful hours. I want him to come home to peace. I also try to include him in our daily holiday activities by sending him photos of the kids crafting or baking or decorating. He appreciates seeing them in action even if he can’t be here.
I want so badly for all of you to really breathe in this time of year. It is so beautiful and so rich and there is so much to be thankful for. Don’t squander it by running at breakneck speed right through it all!
Cranberry Celebration Salad
Every year for Thanksgiving, my mom made a wonderfully tasty cranberry salad. Oh, how I loved that stuff. It was so much more appetizing than the jellied cranberry stuff they sliced up at the school cafeteria (you could still see the rings from the can!)
Finally, last year I asked for the recipe and was delighted by how simple it was to make!
The funny thing is, the other day I was at my mother-in-law’s house and she was excited about some Cranberry Celebration Salad she had purchased on sale at a local supermarket because it is usually quite expensive. I took one bite and realized it was the same thing as my mom’s salad! The best part of this is that I’m able to pick up all the ingredients I need for this festive salad at Aldi right now for super cheap!
So, if you like a little tart and a little sweet, and a whole lot of cranberry, try out this yummy holiday recipe (we make it for Thanksgiving and Christmas and typically double this recipe).
Cranberry Celebration Salad
1 can jellied cranberry sauce
1 can whole cranberries
1 small can crushed pineapple
1/4 c chopped walnuts
Mix together, chill, and serve!
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Sugar-Coasted Roasted Nuts
About a week ago, I tried a roasted nut recipe I had pinned on my Autumn Pinterest board; however, after trying it, I decided my good old standby Sugar-Coated Roasted Nuts were still my favorite.
I use any nut I have around, but almonds or pecans are always a hit. Here’s the recipe:
Sugar-Coated Roasted Nuts
1 large egg white
2 cups nuts (almonds or pecans are wonderful!)
1/4 cup sugar
2 tsp ground cinnamon
In a bowl, beat egg white until foamy. Add nuts and toss until well coated. Combine the sugar and cinnamon; sprinkle over the nuts and toss to coat. Spread the nuts in a single layer on an ungreased baking sheet. Bake at 300° for 30 minutes or until browned. Cool and store in an airtight container.
Makes for a wonderful Christmas gift or holiday treat!
10 Tasty Autumn Treats

With the weather turning crisp and the sky becoming a blanket of gray, I decided to pull out some of my favorite Autumn recipes from here on the blog to share with all of you!
Here are 10 recipes that feel like Autumn to me:
Breakfast
Autumn Pancakes
Soup
Winter Soup (good for any cold day!)
Creamy Chicken Salsa Soup
Casseroles
Sausage & Sweet Potato Bake
Family Style Chicken Pot Pie
Dessert
Pumpkin Crumble
Apple Pudding Cake
Autumn Cake Mix Cookies
Miscellaneou
Peanut Butter Caramel Apple Dip
Cranberry Walnut Jelly